有人說血腸腥味重，我只覺得味如嚼蠟，即使加了調味料還是不好吃，害我超懷念台灣的糯米腸啊
Ann
2009/07/07 10:28 am
沒錯，我也覺得不好吃。還是台灣的糯米腸好吃，讚。
天上飄
2009/07/28 1:05 pm
那豬血長看起來好噁心噢!真是佩服你的勇氣竟敢吃下肚去
Macavity
2009/10/09 8:16 am
Sorry to ruin it for you all. "Soong Dae" is actually made with COW blood and noodles... It's in deed very disgusting.
